What’s Your Favorite Style of Barbecue?
KANSAS CITY BARBECUE
Sweet & Tangy, Molasses base sauces. Featured Cuts: Burnt ends, Kansas City bacon, ribs, brisket, pulled pork, chicken, sausage, “all-purpose sauce”
MEMPHIS BARBECUE
Dry Rubs, Tangy & Tomatoey & Sweet Sauces. Featured Cuts: Wet ribs, dry ribs, pulled pork chicken, beef shoulder, brisket.
TEXAS BARBECUE
Dry Rubs, Spicy & Drippings & Worcestershire & Thin Sauces . Featured Cuts: Brisket, beef ribs, pork ribs, and sausages are the foundation of Texas BBQ, but you’ll find pulled pork, turkey, and chicken too.
SOUTH CAROLINA BARBecue
Tangy & Mustard Based Sauces. Featured Cuts: Pulled Pork, chicken, pork ribs.
East N. Carolina Barbecue
Tangy & Vinegar & Hot & Pepper Based Sauce. Featured Cuts: whole hog.
Lexington Barbecue
Ketchup & Vinegar & Pepper Sauce & Sweet & Thick. Featured Cuts: Chopped or sliced pork, pulled pork, quartered chicken, “Mop Sauce.”
St. Louis Barbecue
Sweet & Vinegar & Spicy & Thin. Featured Cuts: St Louis Ribs, Pork Steaks.
Nashville Barbecue
Tangy & Vinegar & Smokey. Featured Cuts: Brisket, pork tacos, dry ribs, yardbird, sausage, pulled pork, whole hog.
Alabama Barbecue
White & Mayo, Cider Vinegar, Brown Mustard & Horseradish. Featured Cuts: Chicken and other poultry, pork & coleslaw
Oklahoma Barbecue
Ketchup & Worcestershire & Sweet & Tangy. Featured Cuts: Brisket, beef , beef ribs, sausage.
Flordia Barbecue
Caribbean Spicy & Vinegar. Featured Cuts: Mullet, grilled fish.
Baltimore Barbecue
Horseradish & Spicy. Featured Cuts: Grilled Pit Beef Sandwich.
Kentucky Barbecue
Worcestershire & Gamey. Featured Cuts: Mutton, Burgoo, other roasted meats.
Santa Maria Barbecue
Spicy dry rub, with salsa not sauced, on oak fire pit. Featured Cuts: Tri-tips, top sirloin, ribeye.
Southern Barbecue
Tangy & Lemon Juice & Tabasco. Featured Cuts: Pork, beef & chicken.
Your Style Barbecue
You like what you like maybe a combination of the above styles or your own creation.